Holy Cow!

So today is July 28th, I have been working at the Boston Harbor Hotel now for two months. Two! I have almost 20 days left here.
          So I should explain a little about the restaurant. The Rowes Wharf Sea Grille has been named one of the best spots for a great view in Boston. It is settled right on the ocean with indoor seating, patio and during our Summer in the City Entertainment Series, our lower terrace. Summer in the City is our summer entertainment event where we have different music groups and movies performing/playing Tuesday-Friday. The performances range from blues to timeless tunes, Jazz and our Movies by Moonlight.  This week we are actually showing a 1985 classic that everyone knows, "Back to the Future." When our summer event begins our restaurant turns from a 105 seat to almost a 200 seat business. We are booked every night, which says a lot about our atmosphere, food, service and quality.
         There's only been one thing I have found challenging this entire summer, which helps me with my professional work, especially when I get out of college. Continuity of staff performance. Sometimes you have to repeat certain tasks many times, or the correct way of doing things. It doesn't happen a lot and it happens everywhere, but I have found it more challenging over time because of all the different people I have worked with. But it keeps me busy, which I love; it always keeps me on my toes to make sure certain things are happening and that they're happening on time.